How One Food Mistake Led To Another and Another
So it all began in the city of Maputo, Mozambique and ended in Jaisalmer, India.
1.I am living in Maputo and looking for a “something I can eat somewhere safe” kind of restaurant. And so I find an “Italian” restaurant that looks appealing, attractive and best of all, full of other people eating there (usually a good sign when travelling). I order the now infamous steak on a platter. Yup, in those good ole days (prior to this said steak) I was a meat eater. I am so hungry that I cut, fork, chew and chow down that steak in no time. (Oh, Did I forget to mention that it was dark outside where I was eating so I never really had a good look at that sucker?!)
So This Minor Steak Incident Led to Many Problems (otherwise now known as yersinia) Which Led to the Next Mistake.
2. So now I am living in Tete, Mozambique with some unpleasant side effects. As a result, I am no longer chowing down any meat and begin to look for some vegetarian options. It appears that the only choice that I can muster up is canned beans which I begin to eat straight from the can. As you can figure out, this gets old really quickly so I am on the serious hunt for anything else. So again… another “Italian” restaurant is discovered (you would think I would have learned my lesson from the first Italian restaurant). AND BONUS!!! They have pizza. Again it is dark outside (yes a recurring theme) and I begin to eat my pizza. OMG! As this is really nowheresville in Mozambique, this pizza has gone all wrong. It has ketchup instead of tomato sauce! Truly revolting but desperate, I actually eat most of it. I can barely think of it now.
So I Am Now a Full Blown Vegetarian (thanks to Mozambique) Looking for Options in the Desert in India in the Middle of a Camel Race
3. I am hungry as my dad and I have been watching these camel races all day and now into the night in the middle of the desert in Rajasthan, India. Again I go on the hunt for something I can eat and yes, again it is dark but this time it wouldn’t have mattered anyways. I luck out and find vegetarian samosas. In fact they are so delicious that I eat many of them. (Oh Did I forget to mention that they had most likely been sitting out in the sun all day?!) So yup… I spent extra quality time at that location waiting for my stomach to change from Delhi Belly to a stomach that can handle “I have to get into a car and drive 10 hours back to the city on a “road” – loosely used term – with bathrooms ranging from super lousy to non-existent.”
Hopefully, this is one time that I have learned from my mistakes.